EggNerd's Guide to Pepper Heat!                              Return to EggNerd's BGE Page Here

 M
I
L
D
Banana (Sweet)
Scoville: 0
Bell Pepper
Scoville: 0
Italian (Sweet)
Scoville: 0
Pepperoncini
Scoville: 100-500
New Mexico
Scoville: 500-1000
Poblano
Scoville: 1000-1500
M
E
D
I
U
M
Ancho
Scoville: 1000-2000
Cascabel
Scoville: 1000-2500
Cherry (Hot)
Scoville: 1500-2500
Rocotillo
Scoville: 1500-2500
Jalapeno
Scoville: 2500-5000
Hungarian Wax
Scoville: 5000-10K
H
O
T
Serrano
Scoville: 10K-23K
Cayenne
Scoville: 20K-50K
Thai
Scoville: 50K-100K
Jamaician Hot
Scoville: 100K-200K
Scotch Bonnet
Scoville: 100K-250K
Habanero
Scoville: 100K-500K